Tuesday, January 19, 2010
Watercress and Chicken Salad
I thought I would be famished by the time I got home tonight...
Today was my first 'day' back to kickboxing, I had not been for over 1 year and a half. That should be enough to work up a large appetite.
As I came home, I put some chicken in the oven and we went for a walk. It was so beautiful with the light snow, the river and sky were the exact same colour.
Then, still, I just wanted a salad. And sometimes, simple is good.
The dressing was a combination of minced garlic & ginger, grainy mustard, orange juice, honey, olive oil, salt and pepper.